.Del Frisco’s Restaurant Group files for IPO

High-end steakhouse operator Del Frisco’s Restaurant Group LLC filed registration papers Tuesday to raise $100 million in an initial public offering of stock.

The Southlake, Texas-based operator of 31 restaurants in 18 states under the Del Frisco’s, Sullivan’s and Del Frisco’s Grille brands is owned by Lone Star Fund V LP, a private equity fund. It had filed for an IPO three years ago, but pulled the plug because of unfavorable market conditions.

A statement from the company said the number of shares to be offered, the allocation of shares expected to be sold by Del Frisco’s and Lone Star Fund, and the price range for the offering have not yet been determined.

Deutsche Bank Securities and Piper Jaffray & Co. will act as joint book running managers for the offering, the company said.

This marks the first pending restaurant IPO of 2012.

It also comes as one of a handful of publicly-traded steakhouse operators, Morton’s Restaurant Group Inc., exits the market, going private in a deal involving restaurant chain aggregator Tilman Fertitta.

According to filings with federal regulators, for the fourth quarter ended Sept. 16, Del Frisco’s reported revenue of $186.4 million, up 16.1 percent from the same period a year earlier. Companywide same-store sales grew 11 percent compared with the prior year.

The revenue increase resulted in net income of $9.9 million, an increase of 130.8 percent from the same 2010 period, the company said.

On a year-over-year basis, adjusted earnings before interest, taxes, depreciation and amortization grew 13 percent, to $33.3 million.

Del Frisco’s filed for an initial public offering in October of 2007, but killed the plan the following December, noting inhospitable mid-recession market conditions.

In its S1 registration statement, the company said that for the year ended in September its Del Frisco’ Double Eagle Steak House concept had average annual sales of $12.1 million from an average check of $98.

Industry groups respond to State of the Union address

National Restaurant Association, International Franchise Association urge lawmakers to support policies that encourage foodservice industry growth.

National Restaurant Association officials urged U.S. lawmakers to foster policies that will help accelerate growth in the foodservice industry and other businesses as President Barack Obama delivered his State of the Union address Tuesday.

In his address last night, the President outlined plans to battle persistently high unemployment and create new jobs by focusing on pro-business policies, like retooling the tax code to encourage employers to keep jobs in this country rather than outsourcing them.

In a letter to the White House and Congress, Steve Caldeira, president and chief executive of the International Franchise Association, noted that while the economy is expected to grow by 2 percent in 2012, “franchise businesses could grow significantly faster if the President and Congress offered solutions for long-term certainty on tax reform that do not raise taxes on small business, create additional credit access and a less burdensome regulatory climate that enables, rather than stifles, job creation.

Dawn Sweeney, president and chief executive of the National Restaurant Association, also encouraged the government to implement policies that provide long-term confidence to businesses, “such as depreciation schedules that give the restaurant industry and retailers the certainty they need to help spur investment and construction.”

The President also called on lawmakers in the State of the Union to address the issue of comprehensive immigration reform, which has the support of many in the restaurant industry.

“We applaud the President for recognizing the need to address comprehensive immigration reform now,” Sweeney said. “The Association supports sensible, comprehensive reform that combines worksite enforcement and strong borders with workforce and immigration policies and a visa system that meets U.S. worksite needs.

“This is an issue that requires bipartisan solution, and although difficult, must continue to be a high priority for federal officials. The patchwork quilt of state regulations is increasingly difficult for business owners and operators to navigate.”

Sweeney also said Congress needs to make certain that “any mandatory E-Verify program is efficient and easy to use by employers of every size. Also, businesses must be able to use the H-2B visa program without new red tape.”

In its letter to lawmakers, the IFA also set out several priorities for job creation, including:

• easier access to capital
• comprehensive tax reform
• workforce policies that make it tougher for unions to organize
• health care legislation that would repeal the employer mandate provision
• business activity tax simplification
• legislation supporting veterans as small business owners.

“On behalf of the franchise industry, we respectfully urge Congress and the administration to promote pro-growth policies that will allow small businesses, and in particular, franchised businesses, to expand and create jobs,” Caldeira said.